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Ogives

15.0045.00 HT
12.7538.25 HT

The Ogives silicon molds are one of the brand’s true signature molds. These molds are based on a pure, contemporary take on the traditional Yule log. A truly original interpretation by the designer, all simplicity and delicacy. Everyone will interpret it in their own way and adapt its use. Some will see it as a rugby ball, others as an egg…
These entremets with their original curves are available in 5 formats: mignardises, small cakes, 4, 6 and 8 people.
Customized cookie cutters are available as an option.

Related products

Cookie cutter Ogive Mold - PG 10.00
Cookie cutter Ogive Mold - OG4 15.00
Cookie cutter Ogive Mold - OG6 20.00
Cookie cutter Ogive Mold - OG8 25.00
Product price: 15.00 HT
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The Ogives silicon molds are one of the brand’s true signature molds. These molds are based on a pure, contemporary take on the traditional Yule log. A truly original interpretation by the designer, all simplicity and delicacy. Everyone will interpret it in their own way and adapt its use. Some will see it as a rugby ball, others as an egg…
Customized cookie cutters are available as an option.

Material: PLATINUM FOOD SILICONE
Temperature range: see precautions for use
Available in mignardises, small cakes, 4 people, 6 people and 8 people.

Mignardises:
Mold weight: 140g
Mold dimensions: 226x63x31mm
Mignardise dimensions: 50x45x80mm
Mignardise volume: 30mL
5 impressions per mold

PG:
Mold weight: 230g
Mold dimensions: 223x49x88mm
Small cake dimensions: 50x45x80mm
Small cake volume: 110mL
4 cavities per mold

OG4:
Mold weight: 200g
Mold dimensions: 104x74x172mm
Cake dimensions: 90x70x160mm
Cake volume: 650mL
Pieces: 4

OG6:
Mold weight: 250g
Mold dimensions: 102x74x234mm
Cake dimensions: 90x70x220mm
Cake volume: 850mL
Pieces: 6

OG8:
Mold weight: 355g
Mold dimensions: 102x74x292mm
Cake dimensions: 90x70x280mm
Cake volume: 1100mL
Pieces: 8

Weight 1100 g

Before using

To guarantee that your mold is food-safe: before using it for the first time, it must be placed in the oven, empty, for 1 hour at 200°C. After baking, wash and dry the mold.

Precautions for use

  • When using silicon molds with products containing fats, the temperature must not exceed 40°C for a maximum of 2 hours.
  • When using silicon molds with other types of food products, the following operating temperatures must be observed: -70°C/+180°C

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