The Chocolat silicone insert is ideal for creating a beautiful “Chocolat” design on your travel cakes. You can pour the chocolate insert of your choice or leave the writing blank.
Combine it with our stainless steel Oblong to create the perfect cake.
Material: Platinum food grade silicone
Temperature range: -70°C / +200°C
Mold weight: 65g
Plate dimensions: 195x9x70mm
Inscription dimensions: 140x60x39mm