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Chocolate stamp Angle X5

7.50 HT

Silicone stamp, ideally designed for marking or scratching small parts (chocolate candies, etc.).

This stamp has an integrated foot!

To personalize your stamps, contact us directly!

Dimensions of the marking (W x H x L in mm): 14x6x30

Weight: 18g

Material: FOOD SILICONE

Operating temperature: -70 ° C / + 180 ° C

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