Chocolate stamp Ripples
7.50€ – 42.00€ HT
Silicone stamps ideal for marking or brushing small parts (chocolate candies, etc.).
This stamp has an integrated foot.
Temperature of use :
· Contact with foodstuffs containing fats: -70°C/+40°C for 2h
· Contact with other foodstuffs: -70°C/+200°C
These stamps are not suitable for baking cakes in the oven.
Material: Food-grade silicon
Temperature range: See precautions for use
Weight: 10g
Marking dimensions:
Ripples X1 : 5x6x30mm
Ripples X2 : 8x6x30mm
Ripples X3: 13x6x30mm
Ripples X4: 17x6x30mm
Ripples X5: 22x6x30mm
Ripples X6: 26x6x30mm
Ripples X7: 30x6x30mm
| Weight | 400 g |
|---|
Precautions for use
Temperature of use :
· Contact with foodstuffs containing fats: -70°C/+40°C for 2h
· Contact with other foodstuffs: -70°C/+200°C
These stamps are not suitable for baking cakes in the oven.
