Rugby Ball Mold
10.00€ – 35.00€ HT
Discover our larger-than-life rugby ball mold.
Temperature range :
· Contact with foodstuffs containing fats: -70°C/+40°C for 2h
· Contact with other foodstuffs: -70°C/+200°C
These molds are not intended for baking cakes in the oven. These molds are intended for the preparation of entremets.
Discover our larger-than-life Rugby Ball mould.
Material: Platinium food grade silicone
Temperature range: see precautions for use
Available in mignardises, individual and 6-person molds.
Mignardises mold:
Mold weight: 130g
Mold dimensions: 252x70x28mm
Balloon dimensions: 57x36x25mm
Balloon volume: 30mL
5 impressions per mold.
Individual mold:
Mold weight: 68g
Mold dimensions: 100x50x65mm
Balloon dimensions: 88x39x56mm
Mold sold individually.
6 person mold:
Mold weight: 290g
Mold dimensions: 180x125x82mm
Balloon dimensions: 175x110x79mm
Volume: 850mL
| Weight | 350 g |
|---|
Precautions for use
- When using silicon molds with products containing fats, the temperature must not exceed 40°C for a maximum of 2 hours.
- When using silicon molds with other types of food products, the following operating temperatures must be observed: -70°C/+200°C
