The straight silicon insert is ideal for creating a variety of designs on your travel cakes. You can use it to pour pralines, caramel or any other preparation of your choice.
Combine it with our stainless steel Oblong to create the perfect cake.
Material: Platinum food-grade silicone
Temperature range: -70°C / +200°C
Mold weight: 110g
Plate dimensions: 195x28x70mm
Insert dimensions: 182x22x53mm